PEA APHID, COWPEA APHID AND ALFALFA WEEVIL CONTROL, 2005

Pea Aphid

Alfalfa living mulch advances biological control of soybean aphid.

Despite evidence for biological control in North America, outbreaks of the invasive soybean aphid, Aphis glycines Matsumura (Hemiptera: Aphididae), continue to occur on soybean (Glycine max L. Merr.). Our objectives were to determine whether natural enemies delay aphid establishment and limit subsequent population growth and whether biological control can be improved by altering the within-fiel...

Genetic Control of Contagious Asexuality in the Pea Aphid

Although evolutionary transitions from sexual to asexual reproduction are frequent in eukaryotes, the genetic bases of such shifts toward asexuality remain largely unknown. We addressed this issue in an aphid species where both sexual and obligate asexual lineages coexist in natural populations. These sexual and asexual lineages may occasionally interbreed because some asexual lineages maintain...

Alfalfa (Medicago sativa L.) Apigenin Glycosides and Their Effect on the Pea Aphid (Acyrthosiphon pisum)

Flavonoids are a group of secondary metabolites found in most families. They are known to have important physiological functions in plants by protecting them against biotic stresses. Liquid chromatography (HPLC) was used to determine the flavonoid profiles, especially apigenin glycosides, their total concentration, as well as changes in the amount of six flavones found in the aerial parts of al...

Role of nitrogen content of pea (Pisum sativum L.) on pea aphid (Acyrthosiphon pisum Harris) establishment

The leaf nitrogen content is generally accepted as an indicator of food quality and as a factor affecting host selection by phytophagous insects. The alate pea aphids (Acyrthosiphon pisum Harris, Aphididae) were given a choice among non-nodulated pea plants (Pisum sativum L.) supplied with one of four nitrate-N levels (0, 3, 15 and 30 mM). When whole plants were exposed to aphids for 7 days, th...